Regional Specialities

Every town in Tamilnadu has a unique food item special to that local area, to  name a few

Ambur Biryani

Arcot Makkan  Peda, a Sweet

Kanchipuram  Idli and Puliyodharai

Kongu belt  Kambu Koozh

Kumbakonam  Filter Coffee

Kumbakonam Kadappa, a side dish for Idli or Dosa

Chidambaram Gotsu, a side dish for Idli, Dosa or Pongal

Tirunelveli Halwa

Tuticorin Macaroon

Srivilliputhur Palkova

Manapparai Murukku